Homemade Red sausage - Spanish Chorizo. Special quality in a piece of between 250 - 300 gr. Exquisite and at a great price.
Homemade Red sausage - Spanish Chorizo, piece between 250-300 gr. with paprika and lean meat as main ingredients.
Premium raw materials from pigs reared in the traditional way on farms of La Mancha and a comprehensive quality control throughout the production process.
The Red sausage - Spanish chorizo as was done 70 years ago; and define the artisans themselves who make these products and now put on your table.
Add it to your basket and taste the traditional Spanish flavors.
|Origin||Castilla la Mancha|